Bulles de Ruche Litchi is made from the lychee honey of the Compagnie du Miel. Based in Madagascar, it produces an eco-responsible honey that promotes the work of beekeepers who then protect the primary forests. Its lychee honey is a rare and exceptional product that was awarded the Epicure d'Or in 2020.
Slightly more colour than the other two Bulles de Ruche meads. Pronounced honey nosewith a lovely nutty, roasted wheat depth to it. This tastes like breakfast in a glass: honey, lightly toasted granola (think sunflower seeds, grilled oats, coconut, pecans, hazelnuts)with rounded ripe peaches, ripe pear and white crunchy apple chunks and a touch of sweet citrus. Very, very pretty. Right on the finish (and you could accuse me ofautosuggestion, but brains and senses are complex things), I can taste lychees. Like theother two Bulles de Ruche meads, the perfect pitch point on the dry scale - a bit like asoap bubble is wet, yet more dry than wet.
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